There’s nothing in the world like a warm plate of Indian food. Nourishing, warming, flavorful, and…complicated. As much as I love Indian food, I’m not always the best at nailing the authentic flavors, so that’s why this recipe is featuring a ready-made simmer sauce by Maya Kaimal. This winter curry recipe is delicious, healthy, and…
winter
Salted Cacao Vegan Hot Chocolate (Sugar-Free)
Ya’ll know I love all things chocolate. And since it’s the middle of winter, it just wouldn’t be right if I didn’t post a vegan hot chocolate recipe. I love a good, thick hot chocolate but it’s hard to find recipes that don’t call for a ton of sugar. So I created this one to…
5-Ingredient Sweet Potato Breakfast Bowl
In the middle of winter, I have zero interest in smoothies. Don’t get me wrong, I love smoothies (and am definitely jealous of the California girls on Insta who drink them all year long). But when it’s this cold, a chilly beverage in the morning does not appeal to me. Mornings tend to be rushed,…
Savory Winter Breakfast Bowl
It’s snowing today on Long Island, so I am writing this at home with a coffee in hand and pajamas still on. My house is drafty so on a cold morning, sometimes the only thing to get me out of bed is the thought of a giant, warm, delicious, savory bowl of vegetables. I love a potato bowl for any meal, but adding fresh brussels sprouts and chickpeas makes this one of my favorite and most nourishing breakfasts to enjoy during the winter.
This breakfast is so filling, so easy, takes only 20-30 minutes, and best of all, uses just one pan which makes for a lazier day in pajamas with fewer dishes to wash. Win-win right?